Justin and Patrick present on their cultured meat research as part of the academia lab segment of the ProteinX Symposium. Recording of the presentation can be found below
The McDonald/Nandi Lab makes an outing to The Better Meat Co. for their ribbon cutting ceremony and facility tour.
Congratulations to Patrick and Justin for passing their preliminary exams!
Congratulations to Karen, lab alumnus Kalimuthu Karuppanan, and collaborator Dr. Carroll E. Cross for this achievement! Patent No.: US 10,918,703 B2.
Aria Alamalhodaei, Discover Magazine, “Astronauts Get Sick, Too. Here’s the Tech That Could Grow Medicine on Mars”, February 9, 2021.
Alex Pearlman, NeoLife, “To Boldly Go Where No Pharma Has Gone Before”, January 14, 2021.